Sandwich Mackerel&Onions
Leaf Tea (Strawberry&Vanilla)
Shrimp Gratin
Home Roasted Coffee (Hot)
Leaf Tea (Keemun)
Fruits Lemon Soda
Caffé Latte (Hot)
Home Roasted Coffee (Ice)
Glass Whisky Single Malt Scoch Whisky Talisker 10
Shrimp Gratin Plate
Gelato Assortment
Leaf Tea (Assam)
Vegetable&Fruits Juice
Caramel Pudding
Leaf Tea (Assam)
Pelican Moon Caramel Latte (Ice)
Premium Coffee (Hot)
Glass Gin Finland Gin KYRO
Home Roasted Coffee Beans
Mousse De Mademoiselle
Glass Wine (Red)
Mousse De Madame
Yebisu Beer
Cappuccino (Hot)
Simmered the pork ribs on low heat with a steam combination oven. For the marinade sauce, we added Doubanjiang, a hot and savory Chinese bean paste to spice it up. A soft, fall-off-the-bone ribs with a refreshing sweetness and authentic twist for a more mouth-watering taste!
¥1,500（2本) / ¥750（1本） (in Tax)
Service Time : ALL
